Menu
Appetizers
Fried Spring Rolls - 4
Julienned vegetables and noodles wrapped in a rice skin pastry; deep fried and served with Thai chili sauce.
Fired Egg Rolls - 5
Minced chicken, shrimp, noodles, vegetables, and egg wrapped in a rice skin pastry; deep fried and served with Thai chili sauce.
Garden Rolls - 6
Steamed chicken and shrimp, spring vegetables, and rice noodles wrapped in rice paper; served fresh with peanut sauce or Thai chili sauce.
Edamame - 5
Steamed soybeans with salt.
Crab Rangoon - 6
Mixture of cream cheese, kanikama, and scallions wrapped in a wonton; fried and served with plum sauce.
Basil Wrap - 8
Sautéed minced chicken, bell pepper, onion, Thai basil, special sauce, and lettuce for wrapping.
Crispy Raw Tuna Basket - 10
Spicy tuna in a fried wonton basket with tobiko, spicy mayo, and unagi sauce.
Asian Hot Wings - 10
Fried chicken wings sautéed in Thai hot sauce.
Fried Tofu - 5
Cubed tofu fried and served with sweet Thai chili sauce topped with cilantro and crushed peanuts.
Chicken Sate - 8
Marinated, grilled curried chicken; served on skewers with peanut sauce and cucumber salad.
Dumplings - 6
Fried or steamed seasoned chicken and shrimp dumplings; served with sweet soy sauce.
Shrimp Toast - 7
Marinated shrimp paste on toast, deep fried, with cilantro and served with cucumber salad.
Chicken Curry Puffs - 7
Chicken, sweet potato, onions, and yellow curry, wrapped in puff pastry; fried and served with cucumber salad.
Mixed Tempura - 12
Fried tempura batter shrimp and vegetables, served with spicy mayo and tempura sauce.
Shrimp Tempura - 10
Fried tempura battered shrimp with spicy mayo and tempura sauce.
Tuna Tataki - 17
Seared tuna on a bed of carrots and daikon sprouts with ponzu sauce.
Jalapeno Rolls - 8
Jalapeños stuffed with kanikama cream cheese wrapped in rice skin pastry deep fried served with a spicy ranch.
Vegetable Curry Puffs - 7
Diced vegetables, yellow curry, wrapped in puff pastry and fried; served with cucumber salad.
Thai Shrimp Rolls - 8
Marinated shrimp wrapped in rice skins; fried and served with Thai chili sauce.
Fried Wonton - 7
Marinated ground pork wrapped in a wonton; fried and served with Thai chili sauce.
Veggie Dumplings - 7
Fried or steamed served mixed vegetable dumplings with sweet soy sauce.
Chop Stick Platter - 16
2 egg rolls, 2 chicken curry puffs, 4 crab rangoons, 4 shrimp toast.
Sashimi Tacos - 13
Mini corn tortillas with spicy tuna, salmon, lettuce, seaweed salad, avocado, masago, spicy mayo and unagi sauce.
Side Soups
Miso - 5
Soy bean broth with tofu, fish paste, seaweed and scallions.
Tom Ka Gai - 6
Spicy lemongrass broth with chicken, coconut milk, bell peppers, mushrooms topped with scallions and cilantro.
Wonton - 6
Pork stuffed wontons in a meat broth topped with scallions and cilantro.
Tom Yum Shrimp - 7
Spicy lemongrass broth with shrimp, bell peppers, mushrooms topped with scallions and cilantro.
Tom Yum Seafood Noodle - 11
Spicy lemongrass broth with seafood and mung bean noodles and mushrooms topped with scallions, bell peppers and cilantro.
Vegetable Tofu Soup - 8
Broccoli, celery, carrots, spinach, green beans, mushrooms, tofu, mung bean noodles in a vegetable broth topped with scallions & cilantro.
Side Salads
Seaweed Salad - 6
Marinated seaweed with vinegar, sesame seeds and topped with Ponzu.
Tako Salad - 7
Cooked octopus, cucumber and seaweed served in ponzu dressing and sesame seeds.
House Salad - 5
Lettuce topped with red onions, shredded carrots, cherry tomatoes, bean sprouts and crispy egg noodles.
Kanikama Salad - 6
Lettuce, imitation crab, cucumbers, masago and spicy mayo.
Entree Salads
Cobb Sala - 14
Seasonal grilled sliced chicken, bacon, avocado, boiled egg, red onion and tomatoes on a bed of greens served with your choice of dressing.
Green Papaya Salad - 8
Shredded papaya, green beans and tomatoes with special dressing and peanuts on a bed of greens.
Grilled Chicken Salad - 14
Seasoned grilled chicken on a bed of greens, crispy noodles with your choice of dressing.
Thai Spicy Chicken Salad - 14
Minced chicken, ground roasted rice, red onions and thai spicy sauce with scallions, cilantro, bell peppers and mint.
That Spicy Beef Salad - 16
Grilled beef, ground roasted rice, red onions with thai spicy sauce, scallions, cilantro, bell peppers and mint.
Grilled Ahi Tuna Salad - 17
Seared tuna on a bed of romaine with seaweed salad and ponzu dressing.
Soft Shell Crab Salad - 17
Fried soft shell crab, green apple, red onions with thai spicy sauce topped with scallions, cilantro and cashew nuts.
Sashimi Salad - 17
Fresh tuna, salmon, yellow tail, escolar, kanikama, masago on a bed of greens with seaweed, tobiko and ponzu dressing.
Thai Spicy Shrimp Salad - 17
Steamed shrimp, lemongrass, ginger, red onions, bell peppers with thai spicy shrimp paste sauce topped with scallions and cilantro.
Chef's Specials
Lemon or Peanut Chicken - 15
Grilled chicken on a bed of steamed vegetables served with lemon or peanut sauce.
Orange Chicken - 15
Tempura battered and deep fried chicken tossed in orange sauce with ginger, garlic, green onions and broccoli.
Sesame Chicken - 15
Tempura battered and deep fried, tossed with sesame sweet and sour sauce and broccoli; garnished with sesame seeds.
Sesame Shrimp - 17
Tempura battered and deep fried shrimp, tossed with sesame sweet and sour sauce and broccoli; garnished with sesame seeds.
Cashew Stir Fry - 15
Meat, cashews, celery, bell peppers, onions, mushrooms and brown sauce.
Basil Stir Fry - 14
Meat, basil, bell peppers, onions, Chinese broccoli and brown sauce.
Broccoli Stir Fry - 14
Meat, garlic, broccoli and brown sauce.
Mix Vegetables Stir Fry - 14
Broccoli, carrots, green beans, mushrooms; tossed in a brown garlic sauce.
Seafood Ob Woon Sen - 19
Mix seafood, bacon, celery, ginger garlic, mung bean noodle with brown sauce; topped with scallions.
Ginger Stir Fry - 14
Meat, ginger, celery, bell peppers, onions, mushrooms and brown sauce.
Thai Sweet & Sour Stir Fry - 14
Meat, garlic, onions, pineapple, tomatoes, cucumber, sweet and sour sauce.
Three Spice Fried Fish & Shrimp - 17
Tilapia and shrimp tempura, bell peppers, onions; garnished with Thai basil or sweet Thai chili sauce.
Shrimp Tempura - 10
Marinated rib eye with onions, bell peppers, mushrooms and sesame seeds.
Bulgogi Stir Fry - 17
Marinated rib eye with onions, bell peppers, mushrooms and sesame seeds.
Crispy Chicken or Pork - 17
Chicken dusted with cornstarch and deep fried; tossed with carrots, green beans, our sweet and sour sauce and chili; garnished with green onions.
Crispy Beef - 17
Beef dusted with cornstarch and deep fried; tossed with carrots, green beans, our sweet and sour sauce and chili; garnished with green onions.
Fried Soft Shell Crab - 17
On a bed of spinach with bell peppers, onions and your choice of; panang, red or green curry, thai basil sauce or thai chili sauce. (1 Extra Crab $7)
Burgers
Cheese Burger - 14
1/2 lb. ground chuck with American cheese, red onions, lettuce, tomatoes, sweet pickle and mayo.
Teriyaki Chicken Burger - 12
Marinated, grilled teriyaki chicken breast served with lettuce, tomatoes and mayo.
Fried or Grilled Chicken Burger - 14
Tempura fried or grilled chicken, lettuce, tomatoes, red onions and mayo.
Tempura Fried Fish Burger - 14
Tempura fried tilapia fillet with lettuce, tomatoes, red onions and our own spicy tartar sauce.
Bulgogi BBQ Burger - 14
1/2 lb. ground chuck marinated with bulgogi sauce with lettuce, tomatoes, sweet pickle and spicy mayo.
Curry
Green Curry - 14
Meat, green curry, bamboo, eggplant, coconut milk, basil leaves and bell peppers.
Red Curry - 14
Meat, red curry, bamboo, eggplant, coconut milk, basil leaves and bell peppers.
Massaman Curry - 14
Meat, massaman curry, coconut milk, potatoes, onions and peanuts; garnished with cilantro.
Panang Curry - 14
Meat, panang curry, coconut milk, bell peppers and kaffir leaves.
Pad Prik Curry- 14
Meat, stir-fried bell peppers, green beans, garlic, prik khing curry; garnished with kaffir leaves.
Khao Soi Curry - 15
Meat with turmeric curry, coconut milk, egg noddle topped with cilantro, green onions, shallots and crispy noodles.
Entrees, Soups, Noodles, & Rice
Thai Chicken Noodle Soup - 13
Rice noodles in chicken broth with chicken, roasted garlic, scallions and cilantro.
Vietnamese Pho - 14
Rice noodles in beef broth with sliced onions, thinly sliced eye of round, cilantro and green onions.
Thai Beef Stew - 15
Eye of round and beef brisket with rice noodles in beef broth with cilantro, roasted garlic and green onions.
Shrimp Tempura Udon - 15
Wheat noodles in seafood broth with spinach, mushrooms, shrimp tempura, kanikama, fish cake and green onions.
Korean Japchae - 16
Sautéed marinated beef, sweet potato noodles, bell peppers, onions, Spanish carrots, mushrooms and egg with sesame and green onions.
Chinese Egg Noodle - 13
Roast pork, bean sprouts, green onions and roasted garlic in pork and beef broth.
Pad Thai Noodle - 14
Stir fried rice noodles with choice of meat, egg, bean sprouts, ground peanuts, scallions and red tofu.
Pad See Ew - 14
Stir fried wide rice noodles with choice of meat, egg, American broccoli and sweet soy.
Lo Mein Noodle - 14
Egg noodle stir fried with choice of meat, garlic, onions, bell peppers, broccoli, bean sprouts and soy sauce garnished with green onions.
Thai Spicy Fried Rice - 13
Stir fried rice with choice of meat, chili, garlic, Thai basil, onions, tomatoes, Chinese broccoli and bell peppers.
Chinese Fried Rice - 13
Stir fried rice with choice of meat, garlic, onions, carrots, broccoli, green peas, bean sprouts and egg.
Pineapple Fried Rice - 13
Stir fried rice with choice of meat, garlic pineapples, eggs and cashew nuts.
Drunken Noodle - 14
Rice noodles sautéed with choice of meat, chili, Thai basil, onions, bamboo, tomatoes, American broccoli and bell peppers.
Kid's Menu
Pasta with Butter & Parmesan Cheese - 5
Small Cheese Pizza - 5
Mac & Cheese - 5
Chicken Fingers and Fries - 8
Plain Lo Mein or Plain Fried Rice - 6
Sesame Chicken and Rice - 8
Nigiri (2 pieces)
Ebi - 5
Shrimp
Ika - 5
Squid
Kanikama - 5
Imitation Crab
Masago - 5
Smelt Fish Roe
Tako - 6
Octopus
Sake - 6
Salmon
Maguro - 6
Tuna
Tobiko - 6
Flying Fish Roe
Unagi - 6
Fresh Water Eel
Dragon Ball - 6
Salmon Skin
Escolar - 6
White Tuna
Hamachi - 9
Yellowtail
Ikura - 9
Salmon Roe
Hotate 0 7
Scallops
Inari- 5
Sweet Tofu
Sashimi (4 pieces)
Ebi - 5
Shrimp
Ika - 5
Squid
Kanikama - 5
Imitation Crab
Masago - 5
Smelt Fish Roe
Tako - 6
Octopus
Sake - 6
Salmon
Maguro - 6
Tuna
Tobiko - 6
Flying Fish Roe
Unagi - 6
Fresh Water Eel
Escolar - 6
White Tuna
Hamachi - 9
Yellowtail
Ikura - 9
Salmon Roe
Hotate 0 7
Scallops
Inari- 5
Sweet Tofu
Combination Rolls
Futomaki Roll - 12
Thick roll with smoked salmon, ebi, kanikama, eel, pickled daikon and cucumbers.
Goguma Roll - 11
Tempura sweet potatoes, cream cheese and spinach topped with avocado and wasabi mayo.
Red Dragon Roll - 11
Shrimp tempura and cucumbers topped with kanikama salad, spicy mayo and unagi sauce.
Green Dragon Roll - 13
Shrimp tempura and cucumbers topped with kanikama salad, spicy mayo and unagi sauce.
Winchester Roll - 11
Shrimp tempura, cream cheese, avocado, rolled in crispy Panko topped with unagi sauce and wasabi mayo.
Black Dragon Roll - 13
Spicy tuna and avocado topped with eel, tobiko and unagi sauce.
Tiger Roll - 12
Shrimp tempura and cucumbers topped with eel, avocado, tobiko and unagi sauce.
Volcano Roll - 13
Spicy tuna topped with grilled salmon, tobiko, spicy mayo and unagi sauce.
Spider Roll - 12
Thick roll with soft shell crab, cream cheese, kanikama, cucumbers, avocado, tobiko topped with spicy mayo and unagi sauce.
Out of this World - 20
Massive roll with eel, crab, shrimp tempura, soft shell crab, cucumbers and spinach topped with spicy mayo and unagi sauce.
Lobster Roll - 25
Tempura lobster, avocado, asparagus, cucumbers, tobiko, daikon sprouts and kimchi mayo; topped with tempura carrots, green beans and spicy mayo.
Inspiration Roll - 11
Crab salad and daikon radish; topped with fried salmon skin, unagi sauce and scallions.
Lava Roll - 16
Six pieces of individual sushi rice bites wrapped in torched salmon; topped with a mix of scallops, crab, mushrooms, spicy mayo, crispy Panko and unagi sauce.
Fresh Rolls
JB Roll - 12
Fresh Salmon with cream cheese and scallions.
Fire Dragon Roll - 12
California roll topped with spicy fresh tuna and spicy mayo.
Rainbow Roll - 13
California roll topped with fresh tuna, salmon, white tuna, yellow tail and avocado.
Chop Stick Cafe Roll - 13
Fresh tuna, salmon and yellow tail with cucumbers, avocado and tobiko. (Thick Roll)
Sunset Roll - 11
Vegetable roll topped with fresh tuna, wasabi mayo and raspberry vinaigrette.
Crazy Roll - 12
California roll topped with spicy fresh tuna, kanikama salad, spicy mayo and unagi sauce.
Tropical Roll - 13
Kanikama, mango and cucumbers topped with fresh salmon and fresh tuna.
All About Salmon Roll - 16
Fresh salmon, smoked salmon, avocado and tobiko topped with ikura.
Mexicano Roll - 13
Thick roll with assorted fresh fish, jalapeño, avocado, cilantro and lime.
Never Forget Me Roll - 16
Cali roll topped with mango, fresh tuna, jalapeño, salmon, escolar, cilantro, scallions and lime juice.
Thailand Roll - 12
Veggie roll topped with thai spicy fresh tuna, cilantro, and dried garlic.
Crispy Rolls
Crispy California Roll - 8
Kanikama, avocado, cucumbers with spicy mayo and unagi sauce.
Crispy Philadelphia Roll - 8
Smoked salmon and cream cheese with spicy mayo and unagi sauce.
Crispy Spicy Tuna Roll - 8
Chopped spicy tuna, daikon radish with spicy mayo and unagi sauce.
Crispy JB Roll - 12
Fresh salmon with cream cheese, scallions and unagi sauce.
Fireball Roll - 12
Crispy California roll topped with a spicy salmon, mango, masago and spicy mayo.
Crispy Rainbow Roll - 13
Fresh salmon, yellow tail, white and yellow fin tuna cream cheese with spicy mayo and unagi sauce.
Ali Roll - 8
Crispy roll with mixed vegetables, daikon, cream cheese topped with spicy mayo.
Deluxe Platters
Veggie Combo - 15
Avocado roll, cucumber roll and veggie roll.
Hosomaki Combo - 18
4 rolls avocado, cucumbers, tuna and salmon.
Sashimi Combo - 20
10 pieces sashimi.
Nigiri Combo - 22
10 pieces nigiri.
Sushi and Sashimi Combo - 30
6 pieces nigiri, 8 pieces sashimi.
Sashimi Deluxe - 38
20 pieces sashimi.
Desserts
Poppers - 1.50
Bite sized Pie and Cheesecake!
Two Scoop Ice Cream - 4
Fried Ice Cream - 6
Fried Banana and Ice Cream - 7
Brownie Sundae - 6
Mango Sticky Rice - 8
Black or white rice.
Thai Egg Custard - 6
Pie Slice - 6
Pie Slice A La Mode - 8
Cheesecake - 7
Whole Fruit Pie - 19
Whole pies must be ordered with a 24 hour notice.
Whole Key Lime Pies - 29
Whole pies must be ordered with a 24 hour notice.
Whole Cheesecake - 39
Whole pies must be ordered with a 24 hour notice.
Beverages
Hot Jasmine Tea or Green Tea - 2
Young Coconut Juice - 4
Thai Tea or Thai Lime Tea - 4
Bubble Tea - 5
Ask for available flavors.
Shirley Temple - 3
Arnorld Palmer - 2
Iced Tea or Coffee - 2
Sweet or unsweetened
Soda - 2
Lemonade, Sprite, Coke, Diet Coke, Mr.Pibb, Root Beer, Coke Zero, & Ginger Ale
Juices - 3
Apple, Cranberry, and Orange
Chocolate Milk - 2
Cali roll topped with mango, fresh tuna, jalapeño, salmon, escolar, cilantro, scallions and lime juice.
Mocktails - 5
Virgin Strawberry Daiquiri and Virgin Pina Colada